GRAPPA Amarone Barricata , 38°

Lombardy· Italy· Corvina blend· 0,5L

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Intense, persistent, soft and complex, aged in oak barrels.

Price€17.47

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The sommelier's tip

Serving: 15-16 °C for Bardolino and Valpolicella; 17-18 °C for Ripasso and Amarone
Glass: A large red wine glass, with a not overly wide opening for young wines; a moderately balloon-shaped glass for mature Amarone
Decanting: Not necessary for young wines. For young Amarone, 1-2 hours in a decanter; for mature bottles, decant gently only if needed to separate the sediment.
Food pairings: Amarone risotto · Bigoli with duck ragù · Braised beef cheek · Roast pork ribs · Aged hard cheeses